Pasta al Forno (Baked Ziti) Recipe | Laura in the Kitchen - Internet Cooking Show

Name: Pasta al Forno (Baked Ziti) Recipe | Laura in the Kitchen - Internet Cooking Show
Ingredients: 1 lb of Cooked and Cooled Rigatoni or Penne Pasta (make sure its cooked al dente and not mushy); � cup Whole Milk Ricotta; 4 oz Provolone Cheese, cut in small cubes; 4 oz Soppressata Salami, cut in small cubes; 8 oz Mozzarella, cut in small cubes; 1 cup Parmiggino Reggiano; 3 Hard Boiled Eggs, chopped; 2 Tbsp Fresh Chopped Basil; 4 cups Already-Made Meat Sauce ( same meat sauce that I made for my lasagna video, so if you would like to make you own check out my lasagna video)

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In this episode of Laura in the Kitchen Laura Vitale shows you how to make Pasta al Forno (Baked Ziti)!

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Ingredients

1 lb of Cooked and Cooled Rigatoni or Penne Pasta (make sure its cooked al dente and not mushy)
� cup Whole Milk Ricotta
4 oz Provolone Cheese, cut in small cubes
4 oz Soppressata Salami, cut in small cubes
8 oz Mozzarella, cut in small cubes
1 cup Parmiggino Reggiano
3 Hard Boiled Eggs, chopped
2 Tbsp Fresh Chopped Basil
4 cups Already-Made Meat Sauce ( same meat sauce that I made for my lasagna video, so if you would like to make you own check out my lasagna video)