Buttermilk Spoonbread
Light, savory and soufflé-like, this spoonbread is made with buttermilk, which gives it a sweet-tangy flavor.
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Cooking tools:
- Baking dish
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Oven
- Stove
- Wooden spoon
- Spatula
Ingredients
- Buttermilk
- Stone Ground Yellow Cornmeal
- Stone Ground White Cornmeal
- Butter
- Salt
- Egg
- Green Onion
- Shredded Cheddar Cheese
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