Preserved Lemons | Saveur

Preserved Lemons | Saveur

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Preserved lemons, a North African pantry staple, add zest to roast meats, stews, and vegetables.

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Ingredients

  • 1 tsp. each coriander seeds, cumin seeds, and whole black peppercorns (or use whatever other seasonings you like)
  • 1 ⁄ 4 cup kosher salt
  • 6 lemons
  • 2 cups fresh lemon juice
  • 2 fresh bay leaves

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