Cream of Pea Soup | Just A Pinch Recipes

Cream of Pea Soup | Just A Pinch Recipes

www.justapinch.com

In a large enough pot, over medium heat add the olive oil and the flour and stir for about 3 minutes. Gradually add the chicken broth (or water if using bouillon) while...

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Ingredients

  • 1/4 cup(s) olive oil, extra virgin
  • 1/3 cup(s) flour
  • 4 cup(s) chicken broth
  • or 4 cup(s) water + bouillon cubes
  • 3 cup(s) milk
  • 1 pound(s) peas, frozen
  • - salt and pepper

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