Chipotle Smoked Pork Butt | Traeger Grills
Tangy with a little heat, this tender pork will pack a punch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1 6- to 8-lb bone-in or boneless pork butt
- 2 Cups roughly chopped fresh pineapple
- 1 Cup roughly chopped white onion
- 1/2 Cup roughly chopped cilantro stems
- 1/3 Cup chipotles in adobo (about 4 chiles)
- Zest of 2 limes
- 1/4 Cup fresh lime juice, from 3 to 4 limes
- 2 Tablespoons canola or other neutral flavored oil
- 2 Tablespoons honey
- 5 Cloves garlic
- 1 Teaspoon ground cumin
- 1 Teaspoon kosher salt
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