Carnation® | Corn Chowder

Carnation® | Corn Chowder

www.carnationmilk.ca

Cream style corn and corn niblets come together in this flavourful chowder. For an added kick, you can turn up the heat by adding a jalapeno pepper or by drizzling in some hot chili oil.

View Original

Share this recipe:

Ingredients

  • 1 tbsp 15mL Canola or Vegetable Oil
  • 1 onion, chopped
  • 1 jalapeno, chopped (optional)
  • 1 clove garlic, chopped
  • 1 can 10 oz/284mL cream style corn
  • 4 cups 1L frozen corn niblets
  • 1 potato, peeled and chopped in 1” (2.cm) pieces
  • 4 cups 1L chicken stock or vegetable stock
  • 1 tsp 5mL salt
  • ¼ tsp 1mL pepper
  • ¾ cup 175mL Carnation® Regular, 2% or Fat Free Evaporated Milk

More Like This