Stew Fish - CurryAnything
Tender fish stewed in a flavorful curry sauce with tomatoes, garlic, and onions. Perfect over rice or fufu!
Ingredients
- 2 lbs. fish fillet
- 2 large tomatoes (cut into 8 pieces each)
- 4 clove garlic(chopped)
- 1 large onion slice thin
- 2 head scallions (chopped)
- 1 stalk celery(chopped)
- 3 sprigs thyme or 1/2 teaspoon dry
- 1/2 stick margarine
- 2 tbs paprika
- 1 tin tomato paste or sauce
- Salt to taste
- 2 tbs oil
- 1 lime
- 1 teaspoon sugar
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