Fennel and Black Pepper Crusted Pork Rib Roast with a Piperade of Sweet Peppers - Robert Sinskey Vin

Fennel and Black Pepper Crusted Pork Rib Roast with a Piperade of Sweet Peppers - Robert Sinskey Vin

www.robertsinskey.com

Experience the aroma of fennel and black pepper with this delicious pork rib roast, perfect for special occasions or when you crave a savory treat. Serves 4-6.

View Original

Share this recipe:

Ingredients

  • 4 pound bone-in pork rib roast
  • 1 tablespoon coarsely ground fennel seed
  • 1½ tablespoons kosher salt
  • 1 tablespoon cracked black pepper
  • Piperade, recipe follows

More Like This