Ras El Hanout Spiced Roasted Carrots
Ras El Hanout Spiced Roasted Carrots make a wonderful side dish for just about any kind of roast. It's a perfect match for carrots, or sweet potatoes, or even roasted potatoes tossed in Ras El Hanout.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spoon
Ingredients
- 3 medium carrots (peeled and sliced into 3 inch pieces)
- 1 medium onion (peeled and thinly sliced)
- 2 tbsp vegetable oil
- 1 large tablespoon of ras el hanout spice
- 1 tsp brown sugar or honey
- kosher salt
- freshly ground black pepper
- fresh cilantro chopped
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