Warm carrot salad

Name: Warm carrot salad
Ingredients: 1 lb carrots; 3 1/2 oz purple carrots; 3 1/2 oz yellow carrots; 2 shallots; 1/4 cup sesame oil; 1 tbsp ras el hanout; 2 tbsp honey; 2 tbsp sesame seeds; 5 tsp coriander seeds; 1/2 cup white balsamic vinegar; 1 1/4 tbsp sugar; 1/4 cup carrot juice; 1/3 cup vegetable oil; 1/2 cup cream cheese; 6 sprigs cilantro; 2 tbsp dried cranberries; salt

www.kitchenstories.com

When you have beautiful produce, make it shine! We’ve put the spotlight on carrots with this warm, ras el hanout-spiced salad.

Keywords

Brand Content
roasting
starter
berries
nuts
main
gluten free
crowd pleaser
dinner party
Meatless
Neff Großgeräte
seeds
Kluth
savory
for two
vegetables
autumn
winter
oven
base

View full recipe on www.kitchenstories.com

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