Zesty Corn Edamame Salad
Whip up this colorful corn salad in less than 30 minutes. Enjoy as is or over a bed of leafy greens for some added crunch.
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Ingredients
- 1 1/4 c (200 g) edamame
- 1 white onion, chopped
- 1 red bell pepper, chopped
- 2 c corn, drained and rinsed
- 1 clove garlic, minced
- 1 tomato, diced
- 1/2 bunch fresh basil, minced (optional)
- 1/4 tsp (1.2 mL) iodized salt
- 1/8 tsp (0.6 mL) ground black pepper
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