Shrimp and Pork Dumplings | Recipes | Lee Kum Kee Home USA
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 8 oz. ground pork
- 4 oz. peeled and deveined shrimp, cut into small pieces
- ½ cup sliced napa cabbage
- 1 stalk green onion, sliced
- ½ tsp. Lee Kum Kee Minced Ginger
- 1 pack dumpling wrappers
- 1 ½ tsp. shaoxing wine
- 3 dashes Lee Kum Kee White Pepper Powder
- salt, to taste
- ½ tsp. Lee Kum Kee Pure Sesame Oil
- 1 tsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 1 tsp. Lee Kum Kee Panda Brand Premium Cooking Soy Sauce
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