Vegetarian | GF-Zing!

Vegetarian | GF-Zing!

www.gfzing.com

Gluten-free, dairy-free Maple Pumpkin Pie using fresh pie pumpkins and natural sweeteners. Perfectly light and zingy!

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Ingredients

  • 1 “pie” or “sugar” pumpkin
  • 1/2 cup dark maple syrup
  • 1/4 cup molasses
  • 3 eggs
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 3/4 teaspoon freshly grated nutmeg
  • 1 unbaked Whole Foods gluten free (gf) pie shell, thawed and cracks repaired

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