Chef Irene Yip's Yuzu Chiffon Cake - Instant Pot Singapore
Elevate your dessert with a Yuzu Chiffon Cake, a light and airy Japanese-inspired cake infused with the zesty flavor of yuzu citrus. This fluffy treat is perfect for celebrations or an elegant...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at instantpot.com.sg.
Ingredients
- 90 g Flour
- 3/4 tsp Baking soda
- 20 g Sugar
- 4 pcs Egg Yolk
- 70 g Honey Yuzu
- 40 ml Corn Oil
- 200 g Egg White
- 1/2 tsp cream of tartar
- 60 g Sugar
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