Pistachio Chocolate Chip Pound Cake Recipe
Moist, pistachio-flavored pound cake studded with bittersweet chocolate chips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Cooking tools:
- Food processor
- Kitchen scale
- Measuring cup
- Measuring spoon
- Pot
- Stove
- Colander
- Kitchen towel
- Airtight container
- Refrigerator
Ingredients
- 12 tablespoons (170g) unsalted butter, softened
- 3 ounces (85g) cream cheese, softened
- 1/4 cup (78g) pistachio paste
- 1 3/4 cups (210g) King Arthur Unbleached All-Purpose Flour
- 1 1/2 cups (298g) granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon table salt
- 1/2 teaspoon King Arthur Pure Vanilla Extract
- 1/2 teaspoon almond extract
- 3 to 4 drops [product-link]natural green food coloring,[/product-link] optional
- 5 large eggs, at room temperature
- 1 cup (170g) bittersweet chocolate chips
- 1/2 cup (57g) shelled pistachios, roughly chopped
- 3/4 cup (170g) bittersweet chocolate, chopped
- 1/3 cup (78g) heavy cream
- chopped pistachios, for garnish, optional
More Like This
Chocolate Pound Cake Recipe
kingarthurbaking.com
Pistachio Pound Cake
nuthealth.org
Pistachio Pound Cake | Bob's Red Mill Natural Foods
bobsredmill.com
Chocolate Chip Pound Cake is the BEST Easy Recipe
tastedessert.com
King Arthur's Original Pound Cake Recipe
kingarthurbaking.com
Chocolate chip pound cakes
eggcellentrecipes.com
Decadent Chocolate Chip Pound Cake
tasteofhome.com
Pistachio Shortbread Recipe
kingarthurbaking.com