Hollandaise Sauce Recipe | Home Pressure Cooking

Hollandaise Sauce Recipe | Home Pressure Cooking

homepressurecooking.com

Whip up a simple yet divine Hollandaise sauce with egg yolks, lemon juice, and butter. Perfect for eggs Benedict or veggies—elevate your dishes at home!

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Ingredients

  • 3 pieces Egg yolks
  • 1 tablespoon Lemon juice (freshly squeezed)
  • 1/2 cup Unsalted butter (melted)
  • 1 pinch Salt (to taste)
  • 1 pinch Cayenne pepper (optional)

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