Lentil And Chickpea Soup With Turmeric And Crispy Onions Recipe

Name: Lentil And Chickpea Soup With Turmeric And Crispy Onions Recipe
Total time: 30 min
Ingredients: 1 head cauliflower, broken into small florets; 1tbsp olive oil; 1tbsp coconut oil; 1 large onion, chopped; 2tsp turmeric; 1tbsp cumin seeds; 1tbsp garam masala; ½ tsp chilli flakes; 2 cloves garlic; Thumb sixed piece of ginger, grated; 1.5ltr veg stock; 150g red lentils; 2 x400g cans chickpeas; Lemon juice; 3tbsp crispy onions, to serve; Naan bread or roti, to serve

www.womanandhomemagazine.co.za

This chunky lentil and chickpea soup with turmeric and crispy onions is a vibrant vegan dish that is full of warming spices.

Keywords

recipes
vegan
vegetarian
chickpea
lentils

View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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