Ingredients
- 80 g de queso
- 3 dientes de ajo
- 40 g de perejil fresco
- 6 huevos
- agua
- 1000 g de matambre de ternera
- 1 cucharadita de sal
- 1 - 2 pellizcos de pimienta molida
- 25 g de aceite de oliva
- 200 g de morrón
- 100 g de cebolla
- 150 g de zanahoria
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