Smoked Salmon Hot Popper Sushi

Smoked Salmon Hot Popper Sushi

acmesmokedfish.com

Experience a bold fusion of flavors with our Smoked Salmon Hot Popper Sushi Roll, featuring Acme Smoked Salmon. This recipe combines seasoned sushi rice, cream cheese, and spicy jalapeño, all...

View full recipe on acmesmokedfish.com

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Cooking tools:

  • Sushi mat
  • Cutting board
  • Kitchen scale
  • Chef's knife
  • Pot
  • Stove
  • Plate
  • Spoon

Ingredients

  • 2 1/2 ounces sushi rice, room temperature
  • 1 jalapeno, sliced into rounds
  • 1/2 ounce of cream cheese
  • 1 sheet nori or soy paper
  • 3 ounces Acme Smoked Fish Smoked Salmon
  • Sriracha to taste

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