Beef and Broccolini - Community Natural Foods

Ingredients

• 1lb flank steak or sirloin, thinly sliced against the grain
• 1 tbsp dark soy sauce
• 1.5 tsp cornstarch
• 1 tsp sesane oil
• 1/4 tsp baking soda (optional, for tenderness)
• 1/4 cup hoisin sauce or oyster sauce
• 2 tbsp dark soy sauce
• 1 tbsp rice vinegar
• 1 tbsp sugar or honey
• 2 tbsp cornstarch
• 1 tbsp cold water
• 2-3 bunches broccolini, ends trimmed, thick stems halved
• 4 cloves garlic, minced
• 2 tbsp neautral oil (canola or grapeseed)
• 3 scallions, cut into 1-inch pieces
• Steamed rice, to serve