pumpkin soup with ginger and turmeric.html
Put the onion and the ginger in the chopping bowl and finely chop. In a big pot add 1 spoon of coconut oil, the chopped mixture and the turmeric.
Ingredients
- 1 Onions
- 15 g chopped ginger
- 2 tea spoons turmeric
- 1 kg Pumpkin
- 1 spoon coconut oil
- 400 ml coconut milk
- 1 l Vegetable broth
- 30 g nuts
- q.b. sage
- q.b. Extra virgin olive oil
- q.b. hemp seeds
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