Inside Out Sushi Rolls (Uramaki Rolls) | Oceans
These inside out sushi rolls aka uramaki rolls are surprisingly easy to make. Dip them in a bit of soy sauce for that authentic flavour!
Ingredients
- 1 can (170g) Ocean’s Crabmeat , Tuna or Salmon, drained
- 2 tbsp mayonnaise
- 3 cups cooked sushi rice, prepare according to package
- 4 sheets nori (dried seaweed sheets)
- ½ cup sesame seeds
- Wasabi (Japanese hot green horseradish)
- Bamboo mat
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