Lamb kebab skewers | MummyPages.uk

Name: Lamb kebab skewers | MummyPages.uk
Ingredients: 1½ kg lamb leg (fat trimmed), cut into chunks; 100ml olive oil; 100ml red wine; 2 tsp dried oregano; Zest and juice 2 lemons; 2 garlic cloves, crushed; To serve:; Flatbread, shredded red cabbage (tossed with lemon juice and seasoned with salt and pepper), cucumber, tomato, chilli sauce and natural yogurt

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Make delicious lamb kebab skewers with marinated chunks of lamb, perfect for entertaining or batch cooking. Served with flatbread and salad.Easy | Makes 10 | Prep: 10 mins | Cook: 15 mins

Keywords

lamb
kebab
skewers

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Ingredients

1½ kg lamb leg (fat trimmed), cut into chunks
100ml olive oil
100ml red wine
2 tsp dried oregano
Zest and juice 2 lemons
2 garlic cloves, crushed
To serve:
Flatbread, shredded red cabbage (tossed with lemon juice and seasoned with salt and pepper), cucumber, tomato, chilli sauce and natural yogurt