Quick Chicken Stir-Fry - Karo
Optional for a sweeter stir-try, 2 tablespoons Karo® Light Corn Syrup Hot cooked rice Directions Combine chicken, 1 tablespoon each soy sauce and corn starch,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karosyrup.com.
Ingredients
- 12 ounces boneless skinless chicken breasts
- 4 tablespoons soy sauce divided
- 2 tablespoons corn starch
- 2 cloves garlic minced
- 1/2 teaspoon minced fresh ginger
- 2 tablespoons corn oil
- 1 zucchini sliced
- 1 red bell pepper sliced
- 1 onion sliced
- 4 ounces mushrooms sliced
- Optional for a sweeter stir-try, 2 tablespoons Karo ® Light Corn Syrup
- Hot cooked rice
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