Fluffy and Giggly Japanese Cheesecake
Explore global flavors and fall in love with these delicious recipes from around the world, shared by Andreea from Bucharest, Romania.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at romandianmasala.com.
Ingredients
- 200 g cream cheese
- 40 g butter
- 4 Pcs egg yolks
- 80 g sugar
- 20 g cornflour
- 20 g flour
- 120 ml milk
- 20 ml whipping cream
- 1 tbsp lemon juice
- 4 Pcs egg whites
- powdered sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Fluffy and Giggly Japanese Cheesecake
romandianmasala.com
Fluffy Jiggly Japanese Cheesecake Recipe by Tasty
tasty.co
Japanese Cheesecake
growingchefsontario.ca
How to Make Japanese Cheesecake (FuwaFuwa) - Easy Jiggly and Fluffy Cheesecakes Recipe
food.onehowto.com
Fluffy Japanese Cheesecake
tastetoronto.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Japanese-Cheesecake-LEAD-3-fae7764363b24f6d9a56490a3601f4d8.jpg)
Japanese Cheesecake Recipe
simplyrecipes.com
Fluffy Japanese Cheesecake Recipe
epicurious.com
Creamiest and Best Pumpkin Cheesecake
romandianmasala.com