Glazed Shiitake Mushrooms with Bok Choi and Sesame
Glazed Shiitake Mushrooms with Bok Choi and Sesame Ingredients Salt and Pepper 2 lbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fullbellyfarm.com.
Cooking tools:
- Wok
- Cast iron skillet
- Stockpot
- Colander
- Kitchen towel
- Baking sheet
- Baking dish
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Spoon
- Stove
Ingredients
- Salt
- Pepper
- 2 lbs. bok choi
- 3 tablespoons vegetable oil
- 3 small dried red chile peppers
- 1 lb. shiitake mushrooms, stems removed
- 4 garlic cloves, grated or minced
- 1 tablespoon grated fresh ginger
- 1 tablespoon sugar
- 1 teaspoon toasted sesame oil
- 3 tablespoons soy sauce
- 6 scallions, sliced on the diagonal
- 1 tablespoon toasted sesame seeds
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