fish-in-a-bag-recipe
Fish never tasted so good! This easy fish recipe with a delicious yogurt sauce will soon be your go-to for fish.
Ingredients
- ¼ cup plain organic Greek yogurt
- Handful of fresh mint, finely chopped
- 2 teaspoons chopped fresh chives
- Zest of ½ lemon
- Juice of 1 lemon
- 1 teaspoon grated fresh ginger
- Four 7-ounce whole trout or snapper, gutted and scaled (you can always get your fishmonger to do the dirty work for you)
- 2 scallions, white part only, thinly sliced
- Sea salt and black pepper
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