Cookwith - Light Thai-Inspired Ramen with Soup Wontons and Bok Choy

Ingredients

• 4 oz Thai wheat noodles (about 120g, dry)
• 8 Trader Joe's soup wontons (frozen)
• 2 small heads baby bok choy, halved lengthwise
• 4 cups low-sodium chicken or vegetable broth
• 1 tsp toasted sesame oil (optional, for flavor, not richness)
• 1 tbsp low-sodium soy sauce
• 2 tsp rice vinegar
• 1/2 tsp grated fresh ginger
• 1 garlic clove, minced
• 1 scallion, thinly sliced
• 1 small carrot, julienned or thinly sliced
• 1/2 cup bean sprouts
• 1 tbsp chopped fresh cilantro (optional)
• 1/2 tsp chili crisp or sriracha, to taste (optional)
• Lime wedges, for serving