Sayote Recipe with Chicken
Ginisang sayote recipe with chicken is simple, tasty, and nutritious budget friendly recipe. It's best paired with fried or grilled dishes with rice.
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Cooking tools:
- Chef's knife
- Cutting board
- Pan
- Stove
- Spatula
Ingredients
- 1/2 kg chicken
- 2 large sayote
- 2 cloves garlic
- 100 g chinese pechay
- 3 long green chili
- 1 onion
- 1 stalk green onion
- 2 tbsp cooking oil
- 2 tbsp oyster sauce
- 1 cup water
- 1/2 - 1 tsp salt
- ground black pepper
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