Indonesian Gado-Gado
This warm medley of vegetables is covered in the most scrumptious sauce, and can easily be mixed up to suit whatever you have in your fridge.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at overcomingms.org.
Ingredients
- 400 g potatoes
- 400 g silken tofu
- sesame oil
- 300 g green beans
- 2 tomatoes
- 240 g radish
- half a cucumber
- 150 g mung bean sprouts
- 50 g fresh coriander
- 1 red chilli
- 1 garlic cloves
- 50 g brown sugar
- 120 g almond butter
- 1-2 red chilli
- 2 limes (juice of)
- 2 tsp fish sauce
- 1 tsp soy sauce (or tamari)
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