Venere rice risotto with green asparagus, parmesan and ham - Ariaké
Venere rice risotto with green asparagus, parmesan and ham 4 pers. 15min 30min Ingredients - 250g black rice, 10cl white wine - 3 sachets ARIAKÉ Dashi Broth -
Ingredients
- 250g black rice, 10cl white wine
- 3 sachets ARIAKÉ Dashi Broth
- 400g green asparagus,
- 100g Parmesan shavings
- 1 onion, 1 garlic clove, oil, salt and pepper
More Like This
Asparagus Parmesan Risotto
bigoven.com
Risotto with Asparagus – VEGALIANO
vegaliano.com
Baked green asparagus risotto - Pyrex® Webshop EU
pyrex.eu
Baked asparagus risotto – Food & Home Magazine
foodandhome.co.za
Classic Pea, Asparagus Risotto with Crispy Ham | Recipe | SoCook
socook.co.uk
Veggie Pea and Asparagus Risotto | Recipe | SoCook
socook.co.uk
Asparagus and parmesan risotto | Sanitarium Health Food Company
sanitarium.com
Lemon Parmesan Risotto with Asparagus | Recipe Cart | Recipe Cart
getrecipecart.com