Latin Adobo Marinade | Recipes | Giancarlo Polenghi USA
Latin Adobo Marinade Ingredients Instructions - In a bowl, combine the Italian Volcano lemon juice, olive oil, minced garlic, ground cumin, dried oregano,
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Ingredients
- 1/4 cup Italian Volcano lemon juice
- 1/4 cup olive oil
- 4 cloves garlic
- 1 teaspoon cumin
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- 1/2 teaspoon chili powder
- 1/2 teaspoon black pepper
- 1 teaspoon salt
- Fresh cilantro
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