Braised Rabbit With Tomato And Peppers | Recipes from Granor Farm
Rabbit is an incredibly sustainable protein source, and farmed rabbit is mild and buttery in flavor. Slow cooking the rabbit and picking the meat in…
Keywords
- organic
- granor
- michigan
- CSA
- summer camp
- farm store
- farmhouse dinner
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at granorfarm.com.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
Ingredients
- 1 whole rabbit
- 2 T smoked paprika
- 1 tsp caraway seed, ground or whole
- 1 tsp salt
- 2 onions
- 4 cloves garlic
- 1 quart cherry tomatoes
- 1/2 cup olive oil
- 1 cup white wine
- 4 bell peppers
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Braised Rabbit Recipe: How to Make It
tasteofhome.com
Italian Braised Rabbit Recipe - (4.2/5)
keyingredient.com
Delicious Braised Rabbit Recipe with Wine
bylena.com
Vinegar-Braised Rabbit with White Beans and Root Vegetables Recipe
greatbritishchefs.com
Braised Rabbit with Parsnips
guidingstars.com
Stewed rabbit Recipe
foodfromportugal.com
Braised Rabbit with Chios Mastiha and Sun-Dried Tomatoes
gummastic.gr
Best Baked Rabbit Recipe
food.com