Vegetarian Lasagna | Bon pour toi : Bon pour toi

Ingredients

• Vegetarian lasagna
• Eggplant, cut lengthwise, 1 (1 )
• Zucchinis, cut lengthwise, 3 (3 )
• Olive oil, 1 tablespoon (15 mL)
• Salt and pepper, To taste ( To taste)
• Tofu, crumbled, 1 block (454 g)
• Onion, chopped, 1 (1 )
• Garlic cloves, chopped, 3 (3 )
• Diced tomatoes, 1 can (796 mL)
• Dried oregano, 2 tablespoons (30 mL)
• Dried basil, 2 tablespoons (30 mL)
• Dried parsley, 1 tablespoon (15 mL)
• Sugar, 1 tablespoon (15 mL)
• Cottage cheese, 500 g (500 g)
• Mozzarella cheese, grated, 2 ½ cup (625 mL)