Afghani White Kofta Gravy – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Afghani White Kofta Gravy – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

This Afghani White kofta gravy recipe will be made on repeat in your home once you try it. So make it and share your feedback with us. #HappyCookingToYou

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Ingredients

  • Boneless chicken cubes 500g
  • Pyaz (Onion) 1 medium
  • Hari mirch (Green chillies) 2-3
  • Hara dhania (Fresh coriander) chopped 2 tbs
  • Adrak lehsan paste (Ginger garlic paste) 1 tsp
  • Zeera powder (Cumin powder) 1 tsp
  • Himalayan pink salt ½ tsp or to taste
  • Kali mirch powder (Black pepper powder) ½ tsp
  • Lal mirch (Red chilli) crushed 1 tsp
  • Garam masala powder ½ tsp
  • Ghee (Clarified butter) 1 & ½ tbs
  • Bread slice 1
  • Cooking oil 5-6 tbs
  • Pyaz (Onion) roughly sliced 3-4 small
  • Hari elaichi (Green cardamom) 3-4
  • Hari mirch (Green chillies) 4-5
  • Badam (Almonds) soaked & peeled 8-9
  • Char maghaz (Melon seeds) 2 tbs
  • Water 3-4 tbs
  • Zeera powder (Cumin powder) ½ tsp
  • Javitri powder (Mace powder) ¼ tsp
  • Dhania powder (Coriander powder) ½ tsp
  • Adrak lehsan paste (Ginger garlic paste) ½ tsp
  • Dahi (Yogurt) whisked ½ Cup
  • Water ½ Cup
  • Cream ¼ Cup
  • Kasuri methi (Dried fenugreek leaves) 1 tsp
  • Hara dhania (Fresh coriander) chopped

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