Old El Paso® Grilled Chicken and Pineapple Tacos with Cabbage and Mango Slaw Recipe - BettyCrocker.c

Ingredients

• 1/2 head of small green cabbage sliced thinly or grated
• 1 carrot skinned and grated
• 1 mango chopped into small pieces( no skin)
• 1/4 cup chopped cilantro
• 1/8 cup brown sugar
• 1/8 cup balsamic vinegar
• 1/8 cup extra virgin olive oil
• 1/8 teaspoon cayenne pepper
• 1/2 teaspoon kosher salt
• 1 pineapple sliced
• 2-3 lbs boneless skinless chicken breasts or boneless skinless chicken thighs.
• 2 tablespoons Olive Oil
• 1 1 package (11.4 oz) Old El Paso™ Hard & Soft Taco Dinner Kit with Taco Shells and Flour Tortillas