Smoked trout with curried rice | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Smoked trout with curried rice & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Basmati rice ¼ cup(s), (50g)
- Olive oil 1 tsp
- Brown onion ½ small, thinly sliced
- Curry powder ¾ tsp, mild
- Vegetable mix, non-starchy, frozen ¾ cup(s), (90g)
- Smoked trout 50 g, rainbow, skin removed, flaked
- Fresh coriander ⅓ cup(s), coarsely chopped
- Boiled egg(s) 1 medium, halved or quartered
- Lime(s) 1 medium, cheek
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