Roasted Romanesco Cauliflower - GOOD SAINT
Roasted Romanesco Cauliflower
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.good-saint.com.
Ingredients
- 1 large head romanesco cauliflower
- 1/4 cup liquid coconut or olive oil
- 1/2 cup diced red onion
- 6 cloves garlic, minced
- juice of 1 whole lemon (about 1/4 cup)
- 1 teaspoon smoked paprika
- 1/2 teaspoon chili powder
- 1/2 teaspoon each salt & pepper
- 1/2 cup dry sherry
- fresh chopped cilantro, for garnish
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