Roasted Romanesco - with a hint of orange
This roasted romanesco not only looks fantastic and festive, but it also tastes incredibly delicious. This green cauliflower is extra tasty with a touch of orange and curry powder.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 romanesco
- A splash of olive oil
- Salt and pepper to taste
- 1 teaspoon curry powder
- 1/2 orange
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