Shimesaba Maki Sushi
How many types of sushi do you know? The most common kinds of sushi in Japan include Nigiri Sushi, Maki Sushi, Temaki Sushi, Chirashi Sushi, Temari Sushi, and Inari Sushi. We are introducing you a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azumatei.ca.
Ingredients
- Shimesaba
- Cooked rice(warm)
- Sushi vinegar 1+1/3Tbsp
- Sugar 1+1/3Tbsp
- Salt 1/2 tsp
- Sushi ginger for garnish
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