Easy Homemade Chicken Alfredo Pasta | PEKIS Recipes

Easy Homemade Chicken Alfredo Pasta | PEKIS Recipes

pekis.eu

There’s something undeniably comforting about a plate of creamy Chicken Alfredo Pasta. This classic Italian-inspired dish has become a worldwide favorite for it

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Ingredients

  • Fettuccine pasta: 400 g (14 oz)
  • Chicken breasts: 400 g (14 oz)
  • boneless and skinless
  • Butter: 60 g (4 tbsp)
  • Heavy cream: 250 ml (1 cup)
  • Parmesan cheese: 100 g (3.5 oz)
  • freshly grated
  • Garlic: 3 cloves
  • minced
  • Olive oil: 15 ml (1 tbsp)
  • Nutmeg: 1 g (¼ tsp)
  • ground
  • Salt: 5 g (1 tsp)
  • Black pepper: 2 g (½ tsp)
  • freshly ground
  • Fresh parsley: 10 g (2 tbsp)
  • chopped
  • for garnish
  • Water from cooking pasta: 120 ml (½ cup)
  • reserved

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