Ba'ba Beh Tamur Recipe - Authentic Iraqi Cuisine | Delicious Stuffed Pastries

Ingredients

• 1 package active dry yeast
• 1 cup lukewarm water (105 to 115°F (46°C))
• 3 cups all-purpose flour, sifted
• 1/2 tsp salt
• 1 tsp baking powder
• 1 tbsp ground fennel
• 1/2 cup (1 stick) plus 2 tbsp unsalted butter, melted
• cheese, almond or date filling (see recipes)
• 1 egg white, beaten (if using date filling)
• sesame seeds (if using date filling)