Alaska Surimi Seafood Artichoke Dip

Alaska Surimi Seafood Artichoke Dip

www.alaskasfinestseafood.com

Blend cream cheese, mayonnaise, horseradish, lemon pepper, and Parmesan cheese. Stir in artichokes and Alaska Surimi Seafood; place in

View full recipe on www.alaskasfinestseafood.com

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Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Spoon
  • Baking dish
  • Chef's knife
  • Cutting board
  • Serving bowl

Ingredients

  • 1 package 1 package (8 oz.) low-fat cream cheese, softened
  • 1/2 cup 1/2 cup low-fat mayonnaise
  • 1 Tablespoon 1 Tablespoon creamy horseradish OR 1/2 teaspoon hot pepper sauce
  • 1/4 teaspoon 1/4 teaspoon lemon pepper seasoning
  • 1 cup 1 cup shredded Parmesan cheese
  • 1 can 1 can (14.75 oz.) artichoke hearts, drained and chopped
  • 8 oz. 8 oz. Alaska Surimi Seafood (Imitation Crab)
  • Assorted crackers or cut fresh vegetables, for dipping

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