Philly Cheesesteak Pasta - House Hunk

Philly Cheesesteak Pasta - House Hunk

househunk.com

All the flavors of the classic steak sandwich, but loaded into this Philly Cheesesteak Pasta. Pasta Night is officially upgraded!

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Ingredients

  • 2 tbsp olive oil (divided)
  • 2 tbsp butter (divided)
  • 2 pounds boneless ribeye (trimmed of fat and sliced thin)
  • 12 oz baby portobello mushrooms (sliced thin)
  • 1 large yellow onion (halved and thinly sliced)
  • 1 green bell pepper (seeds removed and sliced thin)
  • ¾ tsp dried thyme
  • 1 pound spiral pasta
  • 4 cups beef broth
  • 1 cup water
  • ¾ cup sour cream
  • ½ cup cream cheese
  • 8 slices Provolone cheese (cut into strips)

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