Prawns In Mashed Green Grams Soup Recipe | Archana's Kitchen

Ingredients

• 50 grams Prawns peeled and deveined
• 1 cup Green Moong Sprouts boiled and mashed
• 3 Celery chopped into small cubes
• 8 Mint Leaves (Pudina)
• 1 Tomato diced
• 3 cups Vegetable stock or more as needed
• 1 Onion sliced
• 1 Bay leaves (tej patta)
• 2 Whole Black Peppercorns
• 2 Cloves (Laung)
• 1 teaspoon Ginger grated
• 1 teaspoon Garlic grated
• 1 tablespoon Oil or as required
• 1 teaspoon Black pepper powder
• 1 tablespoon Corn flour dissolved in 1 tablespoon water
• Red Chilli flakes (optional)