Slow Cooker Brisket Barbacoa | Canadian Living

Ingredients

• 4 lbs double beef brisket trimmed
• 1 sweet red pepper sliced
• 1 onion sliced
• 1 can diced tomatoes drained
• 1/4 cup chopped pickled jalapeño pepper
• 1/4 cup tomato paste
• 1 tablespoon liquid honey
• 3 cloves garlic minced
• 2 teaspoons dried oregano
• 2 teaspoons ground coriander
• 1 teaspoon ground cumin
• 1/4 teaspoon salt
• 1/4 cup all-purpose flour
• Sodium 377 mg
• Protein 48 g
• Calories 336.0
• Total fat 10 g
• Potassium 1024 mg
• Cholesterol 96 mg
• Saturated fat 3 g
• Total carbohydrate 13 g
• Iron 42.0
• Folate 13.0
• Calcium 5.0
• Vitamin A 9.0
• Vitamin C 72.0