Dal | Umami

Dal | Umami

www.umami.recipes

Dal

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Ingredients

  • 1/2 cup Toor dal, soaked
  • 2 tbsp Moong dal, soaked
  • Water for boiling
  • 1 tsp Turmeric powder
  • ¼ tsp red chilli powder (For color only)
  • ¼ tsp Asafoetida
  • Salt to taste (Just right)
  • 1 tbsp Ghee
  • 1 tsp Mustard Oil (Optional)

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