Mu Shu Pork by Pastured Kitchen - FoodSocial

Ingredients

• .5 lb Pork Shoulder
• 1.5 tsp White Wine Vinegar
• 1 Tbsp Sesame Oil
• 1 tsp Paleo Soy Sauce ( click for recipe )
• 5 Oyster Mushrooms
• 3 Eggs
• .333 cup Lard
• 1 clove Garlic
• 2 Tbsp Hoisin Sauce ( click for recipe )
• 1 cup Bamboo Shoots
• .5 Cabbage
• 1 Carrots
• 1 tsp Salt
• .333 cup Chicken Stock
• .25 cup Onion