Lovćen Pie | I've Been Cooking

Lovćen Pie | I've Been Cooking

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Lovćen Pie is a savory dish inspired by Montenegrin cuisine, featuring a delightful filling of minced beef, vegetables, and herbs enveloped in a buttery crust, baked to golden perfection.

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Ingredients

  • Flour - 3 cups
  • Butter - 1 cup, chilled and diced
  • Salt - 1 teaspoon
  • Water - 1/2 cup, ice-cold
  • Olive Oil - 2 tablespoons
  • Onion - 1 large, finely chopped
  • Garlic - 2 cloves, minced
  • Minced Beef - 500g
  • Potato - 2 medium, peeled and diced
  • Red Pepper - 1, diced
  • Egg - 1, for egg wash
  • Black Pepper - to taste
  • Mixed Herbs - 1 tablespoon
  • Crème Fraîche - 1/2 cup

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