Guinee Volaille | Townsend Fine Foods

Guinee Volaille | Townsend Fine Foods

townsendfarm.ca

Discover how to cook tender Guinea fowl with a rich cream sauce and flavorful onions at Townsend Fine Foods. Perfect for dinner or special occasions.

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Ingredients

  • 8 small pickling onions
  • 2 tbsp butter
  • 2 ½ -3 lb Townsend Guinea fowl, cleaned & trussed
  • 1 c ½ & ½ cereal cream
  • Salt and pepper
  • 1 tbsp lemon juice
  • 1 tbsp red current jelly

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